A semi boneless leg ham that has the shank bone left at the top, making it easy to carve.
Made with the finest Plantagenet free range pork legs from the south-west of WA. Finished with jarrah wood chips for maximum flavour.
Available in full leg sizes (6-8kg) and split sizes, cut lengthways (3-4.5kg).
**SILVER AWARD** Semi Boneless Ham, AMIC Australia Charcuterie Awards 2024 (more info here)